Effect of nanoclay-type and PLA optical purity on the characteristics of PLA-based nanocomposite films

By S. Molinaro, M. C. Romero, M. Boaro, A. Sensidoni, Corrado Lagazio, Michael A. Morris, Joseph P. Kerry. 2013

155 citations recorded by the source corpus.

Subfields: Biomaterials, Pollution

View Paper: https://www.semanticscholar.org/paper/386b4cc1e92736c4dc8c361f02ba3cdaddfdaba2

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In Biomaterials

1. M. Arrieta
2. Juan Carlos Cortés López
3. Chuanwei Miao
4. A. Hernández
5. Emilio Rayón
6. W. Hamad

In Pollution

1. M. Arrieta
2. Juan Carlos Cortés López
3. A. Hernández
4. Emilio Rayón

Citations in the corpus

• Antimicrobial nanocomposite films made of poly(lactic acid)–cellulose nanocrystals (PLA–CNC) in food applications—part B: effect of oregano essential oil release on the inactivation of Listeria monocytogenes in mixed vegetables (2014, methodology): “=O stretching from keto esters, as previously observed by Molinaro et al. (2013).”
• Ternary PLA–PHB–Limonene blends intended for biodegradable food packaging applications (2014, background): “Nowadays, PLA is an economically feasible material [2] derived from renewable resources [3], in particular from sugar and starch [4], chemically synthesized, commercially available with good performance characteristics as a packaging material [5] that is currently being used for many shortterm appli”