NaCl induced morpho-biochemical and anatomical changes in mulberry (Morus spp.)

By K. Vijayan, S. Chakraborti, Sezai Ercisli, P. Ghosh. Plant growth regulation (Print), 2008

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Anatomical adaptations to salinity in cogon grass [Imperata cylindrica (L.) Raeuschel] from the Salt Range, Pakistan (2009, background): “Leaf succulence Increased succulence with increase in salt level Decreased leaf thickness but leaves much more thicker than those in the Faisalabad ecotype Increased leaf succulence in salt tolerant genotypes of mulberry (Vijayan et al. 2008)”
Effect of Ecklonia maxima seaweed extract on yield, mineral composition, gas exchange, and leaf anatomy of zucchini squash grown under saline conditions (2017, result): “The increased stomatal frequency under conditions of high salinity is in accordance to previous studies on barley (Belkhodja et al. 1999) and mulberry (Vijayan et al. 2008).”
Anatomical changes induced by increasing NaCl salinity in three fodder shrubs, Nitraria retusa, Atriplex halimus and Medicago arborea (2009, background): “…et al. 1985) and glycophytes as Phaseolus vulgaris and Gossypium hirsutum (Longstreth and Nobel, 1979), Olea europea (Bongi and Loreto, 1989), Hordeum vulgare (Kiliç et al. 2007) and the C776 genotye of Mulberry (Morus spp.) (Vijayan et al. 2008) in which salinity caused increased leaf thickness.”