Lipid production by oleaginous Mucorales cultivated on renewable carbon sources
By S. Papanikolaou, M. Galiotou‐Panayotou, S. Fakas, M. Komaitis, George Aggelis. 2007
178 citations recorded by the source corpus.
Subfields: Biomedical Engineering, Molecular Biology
View Paper: https://www.semanticscholar.org/paper/3422ae79f0b9d1cdef91561c78dc736eff7614a7
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Biomedical Engineering
- S. Papanikolaou
- George Aggelis
- A. Chatzifragkou
- M. Komaitis
- M. Galiotou‐Panayotou
- B. Cheirsilp
- D. Sarris
- I. Belo
In Molecular Biology
- S. Papanikolaou
- George Aggelis
- M. Komaitis
- M. Galiotou‐Panayotou
- A. Chatzifragkou
- S. Fakas
- Matthew E. Smith
- Jason E. Stajich
Citations in the corpus
- Screening of Oleaginous Yeasts and Optimization for Lipid Production Using Crude Glycerol as a Carbon Source (2011, background): “as well as culture conditions (temperature and pH) have significant influences on cell growth and lipid accumulation of oleaginous microorganism [9].”
- Commercial sugars as substrates for lipid accumulation in Cunninghamella echinulata and Mortierella isabellina fungi (2010, background): “It has been already observed that different carbon sources, even though verymuch alike in a biochemical level, can lead into production of fatty acids with relative differentiations in composition for the same microorganism, under the same cultivation conditions [5, 17, 38].”
- Lipids of oleaginous yeasts. Part I: Biochemistry of single cell oil production. (2011, methodology): “Although the above substrates are similarly metabolized, in some cases the results that have been achieved, in terms of both lipid and fatty acid composition of the SCO produced, presented notable differences [45, 48, 71].”
- Direct microbial conversion of wheat straw into lipid by a cellulolytic fungus of Aspergillus oryzae A-4 in solid-state fermentation (2010, background): “These results are consistent with the findings made by Papanikolaou et al. (2004), who showed that double (or multiple)-limited media could repress storage lipid degradation.”
- A phylum-level phylogenetic classification of zygomycete fungi based on genome-scale data (2016, background): “Some zygomycetes significantly benefit humans by the production of compounds such as lycopene, fatty acids, and biodiesel, but they can also cause rare and deadly human diseases such as zygomycosis (Papanikolaou and Panayotou 2007, Wang et al. 2011, Doggett and Wong 2014).”
- Yarrowia lipolytica: A model microorganism used for the production of tailor‐made lipids (2010, background): “Finally, the oleaginous fungi Cunninghamella echinulata and Mortierella isabellina were cultured in complex sugar-based carbon sources (namely starch and pectin) and, besides SCO accumulation, secretion of hydrolytic enzymes (amylases and pectinases), in some cases in non-negligible quantities, was ”
- Lipids of oleaginous yeasts. Part II: Technology and potential applications (2011, background): “[31, 33, 36, 37, 44, 60], glucose-enriched tomato waste hydrolysate [61–64], glucose-enriched sewage sludge [24], polysaccharides [65–67], (raw) glycerol [45–47, 57, 68–73], glycerol-enriched tomato waste hydrolysate [64], prickly pear juice [74, 75], N-acetyl-glucosamine [30], starch hydrolysates [”