Protective role of probiotics and prebiotics in colon cancer.
By Ingrid Wollowski, G. Rechkemmer, B. Pool-Zobel. American Journal of Clinical Nutrition, 2001
632 citations recorded by the source corpus.
Subfields: Political Science and International Relations, Strategy and Management
View Paper: https://www.semanticscholar.org/paper/33f3cba1d30c2bed7bf1bbb29fa0922829cfe186
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Citations in the corpus
- THE ROLE OF RESISTANCE TO BILE SALTS AND ACID TOLERANCE OF EXOPOLYSACCHARIDES (EPSS) PRODUCED BY YOGURT STARTER BACTERIA (2010, background): “In addition to the favorable effects against disease caused by an imbalance of the gut microflora, several experimental observations have showed a potential protective effect of probiotic bacteria against the development of colon tumors (Dunne et al., 2001; Wollowski et al., 2001).”
- Protection from gastrointestinal diseases with the use of probiotics. (2001, background): “Several authors showed that some probiotics may decrease the fecal concentrations of enzymes, mutagens, and secondary bile salts that may be involved in colon carcinogenesis (91).”
- Monostrain, multistrain and multispecies probiotics--A comparison of functionality and efficacy. (2004, background): “The probiotic bacteria generally have low activities of xenobiotic metabolizing enzymes like h-glucuronidase when compared with Bacteroides and Enterobacteriaceae (Wollowski et al., 2001).”