Reactive Oxygen Species Signaling in Response to Pathogens1
By M. Torres, Jonathan D. G. Jones, Jeffery L. Dangl. Plant Physiology, 2006
1,183 citations recorded by the source corpus.
Subfields: Immunology, Molecular Biology, Nutrition and Dietetics
View Paper: https://www.semanticscholar.org/paper/338778f30622231079cfbcf5a38e4efe7b7bebea
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Citations in the corpus
- Induction and modulation of resistance in tomato plants against Fusarium wilt disease by bioagent fungi (arbuscular mycorrhiza) and/or hormonal elicitors (Jasmonic acid & Salicylic acid): 2-Changes in the antioxidant enzymes, phenolic compounds and pathogen related- proteins. (2007, background): “Where, ROS was considered as the first defense line against pathogen and may act as direct antimicrobial agent against phyto pathogen attack (Malolepsza & Rozalska 2005; Torres et al., 2006; 2 2 2Shetty et al., 2007).”
- The Arabidopsis NPR1 protein is a receptor for the plant defense hormone salicylic acid. (2012, background): “The PAMP-induced, Rboh-produced ROS not only reinforce cell wall by catalyzing the cross-linking of polymers and proteins, but also act as signals to induce gene transcriptional reprogramming (Torres et al., 2006).”
- Impact of secondary metabolites and related enzymes in flax resistance and/or susceptibility to powdery mildew (2012, background): “- ) and hydrogen peroxide (H2O2) are a common event associated with normal plant biochemical processes (Zhao et al., 2005) and also causes oxidative damage through actions such as lipid peroxidation with membrane destruction, protein inactivation and DNA mutation (Torres et al., 2006).”
- Genetic correlation and path analysis of transpiration efficiency for wheat flag leaves (2008, neutral): “As a quantitative trait under multi-gene control, water-use efficiency is associated with many underlying and inter-related traits and is affected by environmental factors and redox (reactive oxygen species) (Shao et al., 2005f; Torres et al., 2006; Sakuma et al., 2006; Asada, 2006).”
- Comprehending crystalline β-carotene accumulation by comparing engineered cell models and the natural carotenoid-rich system of citrus (2011, neutral): “All three of these ROS are known to be produced in the apoplast of plant cells where they can participate in pathogen responses (Torres et al., 2006), biophysical changes in cell walls (i.”