Polyelectrolyte−Micelle Coacervation: Effects of Micelle Surface Charge Density, Polymer Molecular Weight, and Polymer/Surfactant Ratio

By Yilin Wang, A. Kimura, P. Dubin, W. Jaeger. 2000

193 citations recorded by the source corpus.

Subfields: Food Science, Materials Chemistry, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/30909660308a0aa26b469a7f2888c2430397453e