Tolerance of juvenile Mytilus galloprovincialis to experimental seawater acidification

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Impacts of ocean acidification on marine shelled molluscs (2013, background): “In contrast, in the mussel M. galloprovincialis , exposure to moderately elevated CO 2 ( - 0.3-unit pH reduction) had no effect on the SMR, somatic growth, clearance, ingestion and excretion rates (Fernandez-Reiriz et al. 2012).”
Impact of ocean acidification and warming on the Mediterranean mussel (Mytilus galloprovincialis) (2014, background): “…conducted on Mediterranean mussels from the Atlantic coast in Portugal, respiration rates appeared again insensitive to acidification (water pH lowered by 0.3 and 0.6 compared to control treatment), but excretion rates increased at lowered levels of seawater pH (Fernandez-Reiriz et al., 2012).”