Brewer's Saccharomyces yeast biomass: characteristics and potential applications
By Isabel C. F. R. Ferreira, O. Pinho, E. Vieira, J. Tavarela. 2010
253 citations recorded by the source corpus.
Subfields: Biotechnology, Pharmacology
View Paper: https://www.semanticscholar.org/paper/2e3b23dbcbd19b8ef0091a332d627e83a0456903
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- Eliana Flavia Camporese Sérvulo
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Citations in the corpus
- Solid wastes in brewing process: A review (2014, background): “Thus, as the possibility of cells recycling runs out, those cells must be removed from the process, generating new solid waste, which ranks second in production volume, called residual brewing yeast (Ferreira et al., 2010).”