REVIEW: Do polycultures promote win‐wins or trade‐offs in agricultural ecosystem services? A meta‐analysis
By Aaron L. Iverson, Linda Marín, Katherine K. Ennis, D. Gonthier, Benjamin T. Connor‐Barrie, J. Remfert, B. Cardinale, I. Perfecto. 2014
203 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, General Agricultural and Biological Sciences, Plant Science
View Paper: https://www.semanticscholar.org/paper/2d96ed528e3eb50b0af42bd16263b1ad9ccd7d09
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Agronomy and Crop Science
In General Agricultural and Biological Sciences
In Plant Science
- Jean-François Vian
- L. Muneret
- D. Thiéry
- A. Rusch
- Julien Pétillon
- M. Mitchell
- M. Plantegenest
- S. Aviron
Citations in the corpus
- Intercropping with legume for agroecological cropping systems: Complementarity and facilitation processes and the importance of soil microorganisms. A review (2017, background): “Finally, another advantage of annual cereal/legume intercropping could also be considering the complementarity of yields if a grain legume is used (Iverson et al., 2014).”
- Evidence that organic farming promotes pest control (2018, background): “Additionally, the favourable performance of organic farming found in our study may also result from higher plant diversity (including crop and non-crop vegetation) of organic farms at the landscape scale 34,35 .”