A green technology for the preparation of high capacitance rice husk-based activated carbon
By Dechen Liu, Wenli Zhang, Haibo Lin, Li Yang, Haiyan Lu, Yan Wang. 2016
199 citations recorded by the source corpus.
Subfields: Electrical and Electronic Engineering, Electronic, Optical and Magnetic Materials, Polymers and Plastics
View Paper: https://www.semanticscholar.org/paper/2a3b44621e2ca7411609c5f42c63c1c620e20011
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In Electronic, Optical and Magnetic Materials
Citations in the corpus
- Life Cycle Assessment of activated carbon production from coconut shells (2016, background): “, 2013), rice husk (Liu et al., 2016; Wang et al., 2013), coffee extract residues (Tehrani et al.”
- Production of a new industrially viable green-activated carbon from Artocarpus integer fruit processing waste and evaluation of its chemical, morphological and adsorption properties (2017, background): “…(de Yuso et al., 2014), palm kernel shell (Kundu et al., 2015), cocoa shell (Saucier et al., 2015), grape stalk (Ozdemir et al., 2014), rice husk (Liu et al., 2016), mung bean husk (Mondal et al., 2015), grapebagasse (Demiral andGüng€or, 2016), tomatowaste (Say gılı and Güzel, 2016), pigeon peas…”
- Biochar as a Multifunctional Component of the Environment—A Review (2019, unknown): “Initial Material Activation Agent Surface Aream2 g−1 Initial Material Activation Agent Surface Aream2 g−1 Rice [103] Steam 1122 Rice [104] KOH 3263 Peanut shells [105] Steam 757 Hazelnut shells [106] KOH 1700 Cornstarch [107] Thermal 686 Corncob [108] KOH 3054”