Rural development through the construction of new, nested, markets: comparative perspectives from China, Brazil and the European Union

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Competitiveness of Small Farms and Innovative Food Supply Chains: The Role of Food Hubs in Creating Sustainable Regional and Local Food Systems (2016, background): “At the same time, it has been argued that alternative agri-food networks or short food supply chains are about morality and voluntarism [11] with an ideological flavour [35] which risk creating a “local trap”—i.”
The incursions of extractivism: moving from dispersed places to global capitalism (2019, unknown): “…in many di ﬀ erent features: price levels, the distribution of value added, the quality and origin of the supplied products and services, the resources and techniques used to produce them, accessibility, the participating actors and their interrelations (Van der Ploeg, Ye, and Schneider 2012).”
The economic potential of agroecology: Empirical evidence from Europe (2019, background): “New markets have been developed that link producers and consumers in novel ways, which often yield better o ﬀ -farm prices (Ploeg et al., 2012).”