QTL associated with heat susceptibility index in wheat (Triticum aestivum L.) under short-term reproductive stage heat stress

By R. Esten Mason, Suchismita Mondal, Francis W. Beecher, Arlene Pacheco, Babitha Jampala, Amir M. H. Ibrahim, Dirk B. Hays. Euphytica, 2010

216 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/28e3f77d0a8b429c1ba92db2bbc6075f122e7349

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Agronomy and Crop Science

1. R. A. Fischer
2. Ravish Chatrath
3. Jose Crossa
4. Shah Saud
5. I. Sharma
6. M. Hussain
7. N. Akter
8. Jianliang Huang

In Plant Science

1. A. K. Joshi
2. G. Singh
3. R. A. Fischer
4. Ravish Chatrath
5. Jose Crossa
6. J. Huerta-Espino
7. Shah Saud
8. I. Sharma

Citations in the corpus

• Wheat physiology: a review of recent developments (2011, background): “These researchers have gone on to identify, in a RIL population of Halberd Susceptible, several QTLs significantly associated with heat tolerance (Mason et al. 2010), but they are still some way from gene identification.”
• Unraveling Field Crops Sensitivity to Heat Stress：Mechanisms, Approaches, and Future Prospects (2018, background): “Furthermore, QTLs for HSI for grain filling duration were also stated on chromosomes 1D, 2A, 6D [142], and 2D (Qlgfd.”
• Earliness in wheat: A key to adaptation under terminal and continual high temperature stress in South Asia (2013, background): “igh temperature stress on DH (Mason et al., 2010; Wardlaw, 1994; ang et al., 2002).”
• Crop Production under Drought and Heat Stress: Plant Responses and Management Options (2017, background): “The QTLs related to different traits involved in heat tolerance such as grain filling duration and leaf senescence have been identified in wheat (Mason et al., 2010).”
• Plant tolerance to high temperature in a changing environment: scientific fundamentals and production of heat stress-tolerant crops (2013, background): “…b-carotene hydroxylase (an enzyme active in the zeaxanthin biosynthetic pathway) show a greater tolerance to increased temperatures, and it was suggested that the protection from stress is most likely due to the action of zeaxanthin in preventing oxidative damage to membranes (Meiri et al., 2010).”
• Heat stress effects and management in wheat. A review (2017, background): “For example, QTLs for heat tolerance has been identified for grain weight and grainfilling duration (Mason et al. 2010; Paliwal et al. 2012), senescence-related traits (Vijayalakshmi et al. 2010), and canopy temperature (Paliwal et al. 2012).”