Cross Protection by Cold-shock to Salinity and Drought Stress-induced Oxidative Stress in Mustard ( Brassica campestris L.) Seedlings

100 citations recorded by the source corpus.

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

Gene expression and activity of antioxidant enzymes in barley (Hordeum vulgare L.) under controlled severe drought (2015, methodology): “For antioxidant enzyme activities, the extraction was done as described by Hossain et al. (2013).”
Glyoxalase and Methylglyoxal as Biomarkers for Plant Stress Tolerance (2014, background): “Moreover, heat and cold-shock pretreatment can also positively modulate the protection of salt- and drought-stressed mustard seedlings, by similar mechanisms, involving an increase in the glyoxalase activity (Hossain et al., 2013a; b).”
Hydrogen peroxide priming modulates abiotic oxidative stress tolerance: insights from ROS detoxification and scavenging (2015, background): “Like other abiotic stresses endogenous levels of H2O2 increase in heat stressed plants (Hossain et al., 2013a,b; Mostofa et al., 2014b) and exogenous pre-treatments haves been found to increase the heat tolerance of plants.”