A Commercial Extract of Brown Macroalga (Ascophyllum nodosum) Affects Yield and the Nutritional Quality of Spinach In Vitro
By Di Fan, D. Hodges, A. Critchley, Balakrishnan Prithiviraj. 2013
157 citations recorded by the source corpus.
Subfields: Aquatic Science, Oceanography, Plant Science
View Paper: https://www.semanticscholar.org/paper/258a2e3de18034ad2b040a1ef4effd32f4d5a2c6
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Aquatic Science
In Oceanography
In Plant Science
- G. Colla
- Youssef Rouphael
- M. Cardarelli
- Marios Kyriacou
- P. Bonini
- Maria Giordano
- M. Mori
- E. Cozzolino
Citations in the corpus
- A concise review of the brown macroalga Ascophyllum nodosum (Linnaeus) Le Jolis (2020, background): “Similarly, the report published by Fan et al. (2013) showed that a root-drench application of A. nodosum extract on spinach induced the expression of glutamine synthetase and nitrate reductase which play important roles in nitrogen metabolism and assimilation (Oliveira et al. 2002; Shukla et al.…”
- Plant- and Seaweed-Based Extracts Increase Yield but Differentially Modulate Nutritional Quality of Greenhouse Spinach through Biostimulant Action (2018, background): “The increase in the bioactive compounds could be mediated through the mechanism involving the stimulation of key enzymes, like chalcone isomerase involved in the biosynthesis of flavanone precursors [41].”
- Seaweed extract: biostimulator of plant defense and plant productivity (2019, background): “It was also reported that the stress-related components like cytokinins, proline and antioxidants are also increased endogenously in the plant in the presence of seaweeds extract (Zhang and Ervin 2008; Zhang et al. 2010; Aziz et al. 2011; Fan et al. 2013).”
- Effect of Ecklonia maxima seaweed extract on yield, mineral composition, gas exchange, and leaf anatomy of zucchini squash grown under saline conditions (2017, background): “The increase in chlorophyll content in plants treated with SWE has been observed in a wide rangeofcropssuchas strawberry,grapevine, spinach, andwinter rapeseed (Blunden et al. 1997; Mancuso et al. 2006; Fan et al. 2013; Jannin et al. 2013).”