Free radicals and antioxidants: a personal view.
By Barry Halliwell. Nutrition reviews, 2009
1,122 citations recorded by the source corpus.
Subfields: Biochemistry, Nutrition and Dietetics, Organic Chemistry
View Paper: https://www.semanticscholar.org/paper/23ade899271e4de20b44ef2bc7c64d79c48e032d
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Citations in the corpus
- Pesticides and oxidative stress: a review. (2004, background): “If free radicals are not inactivated, their chemical reactivity can damage all cellular macromolecules, including proteins, carbohydrates, lipids and nucleic acids [6,7].”
- Antioxidant Defenses in Fish: Biotic and Abiotic Factors (2005, neutral): “With respect to anoxia or severe hypoxia, it has been reported that not oxygen reduction, but rather recovery to normoxia constitutes the most critical factor (Barry, 1994).”
- Heavy Metals and Human Health: Mechanistic Insight into Toxicity and Counter Defense System of Antioxidants (2015, background): “It efficiently inhibits lipid peroxidation by scavenging reactive oxygen species (ROS) via rapid electron transfer [276–278].”
- Variation in total phenolics and antioxidant capacity among European plum genotypes (2006, background): “The potential beneficial effects of the high antioxidant capacity and protection of cells from free radical attack seem clear (Halliwell, 1994).”
- Antioxidants and Prevention of Chronic Disease (2004, background): “18 The following mechanisms have been observed: (1) increased recruitment of circulating monocytes into the vessel intima by the chemoattractant force of oxidized LDL,19 (2) enhanced rates of oxidized LDL uptake and degradation by the macrophage through the receptor,20 (3) the oxidation of the LDL p”
- Vitamin E supplementation enhances growth and condition of nestling barn swallows (Hirundo rustica) (2006, background): “In precocial birds, it was established that during early postnatal development chicks' tissues are vulnerable to lipid peroxidation (Surai et al. 1996), and physiological mechanisms have evolved to reduce oxidative stress generated by free radicals (Halliwell 1994).”
- Exercise-Induced Oxidative Stress: Cellular Mechanisms and Impact on Muscle Force Production (2008, background): “Nitric oxide is a weak reducing agent, reacts with oxygen to form nitric dioxide, and reacts very rapidly with superoxide to produce peroxynitrite (133).”