pKa-Values of Guaiacyl and Syringyl Phenols Related to Lignin

By M. Ragnar, C. Lindgren, N. Nilvebrant. 2000

298 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Biotechnology, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/21e2db9d90b03d6eebde714c7714c9f382686192

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In Biomedical Engineering

1. H. Klinke
2. A. Thomsen
3. B. Ahring

Citations in the corpus

• Inhibition of ethanol-producing yeast and bacteria by degradation products produced during pre-treatment of biomass (2004, background): “The pKa value of the carboxyl-group in phenol acids is 3.4–4.6, and in alpha-oxy acids it is 1.6–2.6 (Maman et al. 1996; Ragnar et al. 2000).”