Chitosan from Mucor rouxii: production and physico-chemical characterization

By S. Chatterjee, M. Adhya, A. K. Guha, B. Chatterjee. 2005

226 citations recorded by the source corpus.

Subfields: Biomaterials, Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/1c1e35d9490657bbb2b7b0f3a75c5dc981295a4c

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biomaterials

1. M. Kaya
2. T. Baran

In Food Science

1. M. Kaya
2. T. Baran

Citations in the corpus

• Tetrazolium/Formazan Test as an Efficient Method to Determine Fungal Chitosan Antimicrobial Activity (2013, background): “Regarding the biological activity of chitosan, the antibacterial activity of chitosan is a hot research topic and there are several articles that deal with it and its derivatives [1, 4, 18–20].”
• Bat guano as new and attractive chitin and chitosan source (2014, background): “These are as follows: ν(C = O) in the NHCOCH3 group (Amide I band) band at 1650 cm and ν(NH2) in the NHCOCH3 group (Amide II band) band at 1590 cm [36,37].”