The Ecology of Fungal Food Spoilage

By J. Pitt, A. Hocking. 2009

117 citations recorded by the source corpus.

Subfields: Insect Science

View Paper: https://www.semanticscholar.org/paper/1bb8b06d52a581f7c8abaa0352705e640abf257a

Citations in the corpus

• Microbiological Spoilage of Fruits and Vegetables (2009, unknown): “Pitt and Hocking (1985) concluded that species of Fusarium, Cladosporium, Penicillium, and Thamnidium can grow and spoil foods at refrigeration temperatures.”