Orchard cooling with overtree microsprinkler irrigation to improve fruit colour and quality of ‘Topred Delicious’ apples

By Ignasi Iglesias, J. Salvia, L. Torguet, Carles Cabús. 2002

76 citations recorded by the source corpus.

Subfields: Plant Science

View Paper: https://www.semanticscholar.org/paper/192ee475b2a139c9c87200255dc79d546ec18cb7

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In Plant Science

1. C. Honda
2. S. Moriya
3. J. Bogs

Citations in the corpus

• Light-Induced Expression of a MYB Gene Regulates Anthocyanin Biosynthesis in Red Apples1 (2006, background): “…light conditions and manipulation of the crop load, the canopy, and temperature conditions (Arakawa, 1988; Reay et al., 1998; Ju et al., 1999; Reay, 1999; Awad et al., 2001a, 2001b; Kondo et al., 2001; Reay and Lancaster, 2001; Iglesias et al., 2002; Layne et al., 2002; Embree and Nichols, 2005).”
• Anthocyanin Biosynthesis in Apple Fruit (2018, background): “Iglesias et al. (2002) reported that an irrigation cooling system comprising an overtree microsprinkler improved the reddening of ‘Topred Delicious’ apple fruit.”