Understanding and (dis)trusting food assurance schemes: Consumer confidence and the ‘knowledge fix’
By Sally Eden, Christopher Bear, G. Walker. 2008
140 citations recorded by the source corpus.
Subfields: Food Science, Plant Science, Strategy and Management
View Paper: https://www.semanticscholar.org/paper/16cc4751c863d4ad5556646df0da582539487162
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In Food Science
In Plant Science
In Strategy and Management
Citations in the corpus
- The growth of halal meat markets in Europe: An exploration of the supply side theory of religion (2012, background): “8 The paper contributes to the debate about the role of food standards and the increasing importance of third party certification (TPC) (Busch, 2000, 2011; Eden et al., 2008; Guthman, 2007; Miele et al., 2005; Goodman, 2004) by looking at the growth and development of the halal meat market across Eu”
- Building Food Democracy: Exploring Civic Food Networks and Newly Emerging Forms of Food Citizenship (2012, background): “…that consumers may provide growing public demand for the local food sector with motives ranging from environmental and health consciousness, quality choice, sense of community in local shops and solidarity purchasing for local farmers (Kirwan, 2004; Brunori et al., 2012, Eden et al., 2008a).”
- Re-Introducing Consumption to the ‘Circular Economy’: A Sociotechnical Analysis of Domestic Food Provisioning (2016, background): “[56] argue, there is no simple knowledge-fix that will reconnect consumers with food in ways that will facilitate more sustainable or ethical practices, for meat eating is symptomatic of acting upon other concerns or simply getting through the day.”
- The mindful consumer: Balancing egoistic and altruistic motivations to purchase local food (2018, background): “of transparency surrounding existing global food systems, particularly negative environmental impacts, sustainability and health, and food safety issues (de Jonge et al., 2008; Dukeshire et al., 2011; Eden et al., 2008; Hendrickson and Heffernan, 2002).”
- Growing local food: scale and local food systems governance (2012, background): “20 (Chalmers et al. 2009; Eden et al. 2008; Feagan et al. 2004; Miele 2006).”