Building Food Democracy: Exploring Civic Food Networks and Newly Emerging Forms of Food Citizenship
By H. Renting, M. Schermer, Adanella Rossi. 2012
405 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/cf73bef047798ca41fbaab39a68cbff9d0bb1ba3
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
- H. El Bilali
- V. Borsellino
- E. Schimmenti
- Adanella Rossi
- Y. Chiffoleau
- Sarah Millet-Amrani
- Arielle Canard
Citations in the corpus
- From Short Food Supply Chains to Sustainable Agriculture in Urban Food Systems: Food Democracy as a Vector of Transition (2016, background): “However, the few concrete examples of this concept there are relating to alternative food networks [73], and are re-described as ‘civic food networks’ [74] as a consequence, while the conditions for involving ‘ordinary’ actors and making them change their practices are not further studied, as stated”
- Beyond Food Provisioning: The Transformative Potential of Grassroots Innovation around Food (2017, background): “This normative embeddedness has also triggered a redefinition of the identitary elements, overcoming, in the cases of greater awareness, the clear division of roles between producers and consumers and the role as economic actors themselves, towards a shared sense of responsibility and a common idea ”
- Agri-Food Markets towards Sustainable Patterns (2020, background): “[125] highlight the multiple crises generated by the liberalization of agri-food markets and call for increasing the involvement of local and regional governments as well as consumers and farmers in the governance of the agri-food system (Figure 4).”