Neural networks for predicting thermal conductivity of bakery products

By S. Sablani, O. Baik, M. Marcotte. 2002

117 citations recorded by the source corpus.

Subfields: Analytical Chemistry, Biotechnology, Food Science

View Paper: https://www.semanticscholar.org/paper/14a47dea09554c77ac5c2736bc413a3d52a4282f