A review of invertebrates and seed‐bearing plants as food for farmland birds in Europe

By John M. Holland, M. Hutchison, B. Smith, N. Aebischer. 2006

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Ecosystem Services Provided by Birds (2008, background): “2007), diet selection (Wilson et al. 1999; Holland et al. 2006), and harvest rate—the functional response (Whittingham & Markland 2002).”
Long‐term changes in the abundance of flying insects (2009, background): “Diptera have been identified as important in the diet of adults and chicks across a range of species (Barker, 2004; Moreby, 2004; Buchanan et al., 2006; Holland et al., 2006).”
Ecological impacts of early 21st century agricultural change in Europe--a review. (2009, background): “Cultivation of sugar beet in the UK, which is sown in late spring, is more likely to contain spring-germinating species such as Chenopodium album, a key bird food species (Holland et al., 2006).”
The impact of growing miscanthus for biomass on farmland bird populations (2009, background): “winter [32,33].”