The relationship between obesity and serum 1,25-dihydroxy vitamin D concentrations in healthy adults.

By S. Parikh, Marni Edelman, G. Uwaifo, Renee J. Freedman, Mariama Semega-Janneh, J. Reynolds, J. Yanovski. Journal of Clinical Endocrinology and Metabolism, 2004

722 citations recorded by the source corpus.

Subfields: Nutrition and Dietetics, Pathology and Forensic Medicine, Physiology

View Paper: https://www.semanticscholar.org/paper/113279157c5de5f81e3ac717fc412576a1096203

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In Nutrition and Dietetics

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Citations in the corpus

Concentrations of serum vitamin D and the metabolic syndrome among U.S. adults. (2005, background): “An inverse association between various anthropometric measures and intake of vitamin D or circulating concentrations of vitamin D has been reported by a number of studies (19,20).”
Estimation of optimal serum concentrations of 25-hydroxyvitamin D for multiple health outcomes. (2006, background): “Most vulnerable to low vitamin D concentrations are the elderly (45, 142), persons living in northern latitudes where the winters are prolonged (9, 143), obese persons (144), and African Americans of all ages (28, 145, 146).”
The role of vitamin D and calcium in type 2 diabetes. A systematic review and meta-analysis. (2007, result): “The components of the metabolic syndrome that were independently associated with low 25-OHD were abdominal obesity and hyperglycemia; therefore, the results of this study may simply reflect the inverse association between serum 25-OHD and body weight or fatness (40, 64, 65).”
Adiposity in relation to vitamin D status and parathyroid hormone levels: a population-based study in older men and women. (2005, background): “Obesity has been found to be associated with lower levels of serum 25-hydroxyvitamin D (25-OH-D) (3–11) and higher levels of serum PTH (3, 8, 9, 12, 13).”
The epidemiology of vitamin D and cancer incidence and mortality: A review (United States) (2005, background): “In another cross-sectional analysis including men and women, the correlation between BMI and 25(OH)D concentration was )0.4 (p 42 ].”
Adiposity, Cardiometabolic Risk, and Vitamin D Status: The Framingham Heart Study (2009, neutral): “Prior studies have described an association between vitamin D deficiency and obesity, but residual confounding could exist from factors such as limited physical activity (7,9) or low vitamin D intake (7–9,34).”