Exogenous salicylic acid enhances wheat drought tolerance by influence on the expression of genes related to ascorbate-glutathione cycle

By G. Kang, Gezi Li, Guo-Qin Liu, W. Xu, Xiaoqi Peng, Chenyang Wang, Yun-ji Zhu, Tiancai Guo. Biologia plantarum, 2013

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Salicylic acid-induced abiotic stress tolerance and underlying mechanisms in plants (2015, background): “SA (0.5 mM)-mediated signiﬁcantly improved growth in drought-exposed T. aestivum seedlings was argued as a result of SA-mediated enhancements in the transcription of GST1 , GST2 , GR , MDHAR genes (Kang et al., 2013).”
Physiological responses of wheat to drought stress and its mitigation approaches (2018, background): “However, some studies have revealed that alleviation of abiotic stress by SA could be the result of changed expression of the genes encoding heat shock proteins, osmotin, and pathogenesis-related proteins (Kang et al. 2013).”
Regulation of water, salinity, and cold stress responses by salicylic acid (2014, background): “The pretreatment with 0.5 mM SA alleviates substantial water loss from wheat seedlings, leading to an enhancement of drought tolerance (Kang et al., 2012) by influencing the ascorbate–glutathione cycle (Kang et al., 2013).”
Exogenous salicylic acid and hydrogen peroxide attenuate drought stress in rice (2020, background): “On the contrary, H2O2 or SA treatment notably alleviated drought-induced inhibition of growth and photosynthetic pigment of rice plants (Table 2), similar effects observed in cucumber (Sun et al. 2016) and wheat (Kang et al. 2013).”