Consumer Willingness to Pay for Livestock Credence Attribute Claim Verification

By N. Olynk, G. Tonsor, C. Wolf. 2010

194 citations recorded by the source corpus.

Subfields: Economics and Econometrics, Plant Science, Small Animals

View Paper: https://www.semanticscholar.org/paper/0eab6c6fdedb632ea4319fa927d6fc10f68e6bee

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Economics and Econometrics

1. Michiel C. J. Bliemer
2. John M. Rose
3. Emily Lancsar
4. Milad Haghani
5. Harmen Oppewal
6. David L. Ortega
7. H. H. Wang
8. Laping Wu

In Plant Science

1. David L. Ortega
2. H. H. Wang
3. Laping Wu
4. N. Olynk
5. John M. Rose

In Small Animals

1. David L. Ortega
2. H. H. Wang
3. Laping Wu
4. N. Olynk

Citations in the corpus

• Modeling heterogeneity in consumer preferences for select food safety attributes in China (2011, background): “While the use of choice experiments to study consumer preferences has increased in recent years (Ouma et al., 2007; Nilsson et al., 2006; Tonsor et al., 2009; Olynk et al., 2010), little use of this approach has been applied to study the Chinese consumer.”
• Hypothetical bias in stated choice experiments: Part II. Macro-scale analysis of literature and effectiveness of bias mitigation methods (2021, methodology): “…preference) showed large differences with the real-money treatment - HB effect was smaller when using a third-person preference viewpoint Olynk et al. (2010) Induced truth telling & indirect questioning Meat & dairy products Within Relative Mixed - Indirect questioning yielded…”