Effects of hypoxia on growth and metabolism of juvenile turbot

By K. Pichavant, J. Person-Le-Ruyet, N. L. Bayon, Armelle Sévère, A. Roux, L. Quemener, V. Maxime, G. Nonnotte, G. Boeuf. 2000

123 citations recorded by the source corpus.

Subfields: Aquatic Science, Ecology, Nature and Landscape Conservation

View Paper: https://www.semanticscholar.org/paper/0c1254079dc50254014a1c1808b2d2de5c9fee99

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. J. Craig
2. LB Crowder

In Ecology

1. J. Craig
2. LB Crowder

In Nature and Landscape Conservation

1. J. Craig
2. LB Crowder

Citations in the corpus

• Hypoxia-induced habitat shifts and energetic consequences in Atlantic croaker and brown shrimp on the Gulf of Mexico shelf (2005, background): “Incipient limiting oxygen levels will increase with any activity (e.g. feeding, swimming) that increases oxygen demand (van den Thillart et al. 1994, Maxime et al. 2000, Pichavant et al. 2000).”
• Seasonal and interannual effects of hypoxia on fish habitat quality in central Lake Erie (2011, background): “Hypoxia-induced reductions in habitat quantity and quality are likely to impose energetic costs on fish, leading to reduced feeding and growth rates (Chabot & Dutil, 1999; Pichavant et al., 2000; Stierhoff et al., 2006).”
• Effects of dietary ascorbic acid on oxygen stress (hypoxia or hyperoxia), growth and tissue vitamin concentrations in juvenile rainbow trout (Oncorhynchus mykiss) (2004, background): “, 1999), turbot (Pichavant et al., 2000) and wolffish (Foss et al.”