Influence of Climatic Factors on Fusarium Species Pathogenic to Cereals

By F. Doohan, J. Brennan, B. Cooke. European journal of plant pathology, 2003

457 citations recorded by the source corpus.

Subfields: Cell Biology, Ecology, Evolution, Behavior and Systematics, Plant Science

View Paper: https://www.semanticscholar.org/paper/0a5bd378e8a11dfe504d0b26515164cede6c2c6d

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Cell Biology

In Ecology, Evolution, Behavior and Systematics

In Plant Science

Citations in the corpus

Fusarium head blight (FHB) in Flanders: population diversity, inter-species associations and DON contamination in commercial winter wheat varieties (2009, unknown): “Differences in geographic regions, environmental conditions and periods of anthesis often hamper the interpretation of infection data with regard to varietal resistance (Brennan et al. 2007; Doohan et al. 2003 ).”
In vitro and in vivo mycotoxin production of Fusarium species isolated from Finnish grains (2008, background): “The production of mycotoxins is a very complex and diverse process, the details of which are not completely understood, although several affecting factors have been recognized (Hesseltine 1976; Doohan et al. 2003).”
Mycotoxigenic Fusarium species in animal feed (2007, background): “F. culmorum, F. avenaceum, and F. poae generally are more common head blight pathogens in cooler regions such as northern and central Europe, while F. graminearum is common across Europe from north to south and is also the dominant head blight species in North America (Bottalico and Perrone, 2002; D”
Fusarium poae: a pathogen that needs more attention. (2009, background): “temperature), competition among Fusarium species, use of fertilizer, cropping sequence and practices, and vegetation type (Snyder and Nash, 1968; Nelson et al., 1981; Saremi et al., 1999; Doohan et al., 2003).”
Effect of fungicides on the complex of Fusarium species and saprophytic fungi colonizing wheat kernels (2008, background): “The distribution and predominance of FHB pathogens vary between regions and within regions from year to year; they are determined by the availability of inoculum sources and by climatic factors (Doohan et al. 2003), particularly temperature and moisture in the period heading to soft dough.”
Real-time PCR detection and quantification of Fusarium poae, F. graminearum, F. sporotrichioides and F. langsethiae in cereal grains in Finland and Russia (2008, background): “poae strains in producing NIV, competition between fungal strains and environmental factors (Doohan et al. 2003; Jestoi et al. 2004a; Jestoi 2005).”
The Most Important Fungal Diseases of Cereals—Problems and Possible Solutions (2021, background): “[45], the degree of ear infestation by Fusarium highly depends on weather conditions (temperature and humidity).”
Predominance and association of pathogenic fungi causing Fusarium ear blightin wheat in four European countries (2005, background): “The distribution and predominance of the FEB pathogens is, to a large extent, determined by climatic factors, particularly temperature and moisture (Doohan et al., 2003).”
The occurrence of Fusarium species and mycotoxins in Kenyan wheat (2008, background): “The occurrence, amount and kind of mycotoxin is dependent on the environment, species of the fungus present, severity of infection and the cultivar or kind of crop (McMullen and Stack, 1999; Mentewab et al., 2000; Doohan et al., 2003).”
Integrated control of fusarium head blight and deoxynivalenol mycotoxin in wheat (2018, background): “Fusarium head blight can be caused by a complex of head blight pathogens (Doohan et al., 2003; Xu & Berrie, 2005).”
Survival of Fusarium graminearum, the causal agent of Fusarium head blight. A review (2012, background): “The succession of fungal populations and the decomposition process are also affected by external factors such as climatic conditions and agronomic practices, which may determine the competitive exclusion among the complex of Fusarium species (Doohan et al. 2003; Fernandez et al. 2008).”
Impacts of changing climate and agronomic factors on fusarium ear blight of wheat in the UK (2012, background): “…when conditions are warm and humid, forming blue or black ascospore-bearing perithecia on the surface of colonised debris such as chaff, grain and leaf litter, giving a ‘scabbed’ appearance (Sutton et al. 1980; Parry et al. 1995; Kang & Buchenauer 2000; Doohan et al. 2003; Goswami & Kistler 2004).”