Combined effects of salinity and temperature on survival and reproduction of five species of Artemia
By R. Browne, G. Wanigasekera. 2000
210 citations recorded by the source corpus.
Subfields: Ecology, Global and Planetary Change, Nature and Landscape Conservation
View Paper: https://www.semanticscholar.org/paper/095b726731efdac8147cbecf163799fa4352348e
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Ecology
In Global and Planetary Change
In Nature and Landscape Conservation
Citations in the corpus
- Quality evaluation of Artemia urmiana Günther (Urmia Lake, Iran) with special emphasis on its particular cyst characteristics (International Study on Artemia LXIX) (2006, background): “On the contrary, salinity values above 120–140 g/l were shown to induce a negative impact on many other Artemia species or strains (Vanhaecke et al., 1984; Triantaphyllidis et al., 1995; Browne and Wanigasekera, 2000; Baxevanis and Abatzopoulos, 2004; Baxevanis et al., 2004).”
- The Great Salt Lake Ecosystem (Utah, USA): long term data and a structural equation approach (2011, background): “…surprising v www.esajournals.org 26 March 2011 v Volume 2(3) v Article 33 given results for other Artemia species (e.g., Wear and Haslett 1986, Wear et al. 1986, Dana and Lenz 1986, Dana et al. 1993, 1995, Gliwicz et al. 1995, Barata et al. 1996a, b, Williams 1998, Browne and Wanigasekera 2000).”
- Biodiversity loss in the genus Artemia in the Western Mediterranean Region (2007, background): “Several authors have evaluated the combined effects of salinity and temperature on biological fitness for diverse populations of these strains and species (Browne et al., 1988, Browne & Wanigasekera, 2000; Barata et al., 1996b).”
- Adaptation, Plasticity, and Extinction in a Changing Environment: Towards a Predictive Theory (2010, background): “Environmental tolerance curves relating fitness (or performance) to abiotic environmental variables such as temperature [56] or salinity [77] have been studied for a wide variety of organisms, ranging from reptiles and amphibians to insects and plants [56].”