An electronic tongue design for the qualitative analysis of natural waters

By R. Martínez‐Máñez, J. Soto, E. García-Breijo, L. Gil, Javier Ibáñez, Eduard Llobet. 2005

140 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Nutrition and Dietetics, Spectroscopy

View Paper: https://www.semanticscholar.org/paper/07742bda64cf578b1308ccfea363d03f612e0baa

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. Larina Lukács
2. K. Szántai-Kőhegyi
3. Z. Kovács
4. I. Dalmadi
5. A. Fekete
6. L. Sipos
7. Z. Kókai

Citations in the corpus

• Geographical origin identification of pure Sri Lanka tea infusions with electronic nose, electronic tongue and sensory profile analysis (2010, methodology): “For comparison between the information obtained from the results of PCA and LDA and more classical parameters of tea samples, the conductivity and the pH were also measured for the studied tea samples [30].”