Impact of agricultural management on arbuscular mycorrhizal fungal communities in Kenyan ferralsol

By N. Mathimaran, R. Ruh, B. Jama, Louis Verchot, E. Frossard, J. Jansa. 2007

132 citations recorded by the source corpus.

Subfields: Cell Biology, Pharmacology, Plant Science

View Paper: https://www.semanticscholar.org/paper/0317c4a4d1f0c9bdaa7b274f6d447bab18db84fb

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Cell Biology

1. A. Roldán
2. Z. Lozano
3. Yongjun Liu
4. Xiaojun Ma
5. L. An
6. H. Feng
7. M. Alguacil
8. M. Campoy

In Pharmacology

1. A. Roldán

In Plant Science

1. M. Alguacil
2. A. Roldán
3. H. Hawkins
4. Z. Lozano
5. Yongjun Liu
6. Xiaojun Ma
7. J. Peter W. Young
8. L. An

Citations in the corpus

• Effects of long-term fertilization on AM fungal community structure and Glomalin-related soil protein in the Loess Plateau of China (2011, background): “…fascinating insights into the structure and diversity of AMF communities in farmland, and have distinguished a wide range of biotic and abiotic factors influencing AMF diversity and community such as crops, locations and seasons (Mathimaran et al. 2007; Oehl et al. 2005; Toljander et al. 2008).”
• Agroforestry and Biodiversity (2019, background): “The use of synthetic inorganic fertilizers reduces soil BD [119,138] while reduced or no-tillage favors greater diversity as tillage destroys fungal mycelial networks [139,140].”
• Phosphorus fertilisation management modifies the biodiversity of AM fungi in a tropical savanna forage system. (2010, background): “The composition and diversity of AMF communities can be affected both qualitatively and quantitatively by agricultural management practices (Miller et al., 1995; Mathimaran et al., 2007).”
• Effects of different management practices on arbuscular mycorrhizal fungal diversity in maize fields by a molecular approach (2012, unknown): “This finding was rather unexpected since members of this family are not usually detected (either as spores or sequences obtained from crop plants) in agricultural fields upon soil disturbance imposed either through agricultural use or by heavy landscaping machinery (Jansa et al. 2003; Mathimaran et ”
• The impact of crop rotation on soil microbial diversity: A meta-analysis (2016, background): “Of the 20 studies included, 18 measured the effects on total microbial diversity (bacterial, fungal and archaeal), with only two studies (Mathimaran et al., 2007; Davinic et al., 2013) measuring fungal diversity, both of which recorded no significant change.”