Jason D. Hill
Agronomy and Crop Science · 2006–2020
A researcher in the Science corpus: 8 papers; trusts 3 researchers and is trusted by 13 researchers here, as inferred from the citation graph.
Subfields
- Agronomy and Crop Science — 39 citations into it; #185 of 880 by trust here, #61 by citations
- Ecology, Evolution, Behavior and Systematics — 15 citations into it; #2,579 of 6,648 by trust here, #264 by citations
Whom Jason D. Hill trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts Jason D. Hill overall
- David Tilman
- Deepak Rajagopal
- Patrick Meyfroidt
- D. Fornara
- Environmental Systems
- K. Mueller
- Rattan Lal
- T. Gomiero
- L. Rosa
Papers from Jason D. Hill's perspective
Ordered by how strongly the researchers Jason D. Hill trusts endorse each paper. Same corpus, a different order for every researcher.
- Food Security: The Challenge of Feeding 9 Billion People (Science)
- Forecasting Agriculturally Driven Global Environmental Change (Science)
- Carbon-Negative Biofuels from Low-Input High-Diversity Grassland Biomass (Science)
- Greenhouse gas mitigation by agricultural intensification (Proceedings of the National Academy of Sciences of the United States of America)
- The yield gap of global grain production: A spatial analysis
- Solutions for a cultivated planet (Nature)
- Spatial scale dictates the productivity–biodiversity relationship (Nature)
- Integrated soil–crop system management for food security (Proceedings of the National Academy of Sciences of the United States of America)
- Transformation of the Nitrogen Cycle: Recent Trends, Questions, and Potential Solutions (Science)
- Global State of Biodiversity and Loss
Their papers
- Carbon-Negative Biofuels from Low-Input High-Diversity Grassland Biomass (2006) — 1,843 citations
- Beneficial Biofuels—The Food, Energy, and Environment Trilemma (2009) — 1,621 citations
- Towards the implementation of sustainable biofuel production systems (2019) — 208 citations
- Global food system emissions could preclude achieving the 1.5° and 2°C climate change targets (2020) — 968 citations
- Multiple health and environmental impacts of foods (2019) — 723 citations
- Increasing Cropping System Diversity Balances Productivity, Profitability and Environmental Health (2012) — 605 citations
- Global food demand and the sustainable intensification of agriculture (2011) — 7,037 citations
- The Ecological Impact of Biofuels (2010) — 262 citations