Diversity of aroma patterns in wild and cultivated Fragaria accessions

By D. Ulrich, D. Komes, K. Olbricht, E. Hoberg. Genetic Resources and Crop Evolution, 2006

127 citations recorded by the source corpus.

Subfields: Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/ffed0e6e0e30f8134e31b901e293e3db0fbf21e4