The impacts of climate change on livestock and livestock systems in developing countries: A review of what we know and what we need to know
By P. K. Thornton, J. Steeg, A. Notenbaert, Mario Herrero. 2009
1,031 citations recorded by the source corpus.
Subfields: Animal Science and Zoology, Ecology, Ecology, Evolution, Behavior and Systematics
View Paper: https://www.semanticscholar.org/paper/ff90ea3dbb6e3d4c890fe04c0b9f0b42006a1946
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Animal Science and Zoology
In Ecology
- Mario Herrero
- P. K. Thornton
- David B. Lobell
- Thomas W. Hertel
- J. Antle
- C. Funk
- Molly E. Brown
- Dejene W. Sintayehu
In Ecology, Evolution, Behavior and Systematics
- Thomas W. Hertel
- David B. Lobell
- Mario Herrero
- P. Tittonell
- P. K. Thornton
- Molly E. Brown
- C. Funk
- Michael R. Carter
Citations in the corpus
- Climate Change and Global Food Systems: Potential Impacts on Food Security and Undernutrition. (2017, background): “Livestock systems are generally regarded as more adaptable than crop systems, especially with regard to the less-industrialized livestock systems of developing countries (142).”
- Climate Change, Global Food Security, and the U.S. Food System (2015, background): “Trade-offs made between income, food security, and environmental objectives in the livestock sector will influence future outcomes (Thornton et al. 2009).”
- Climate-smart agriculture global research agenda: scientific basis for action (2014, background): “in warm climates, impaired reproduction, pasture quality and availability and physiological heat stress [86,87].”
- Mapping the Global Distribution of Livestock (2014, background): “They have been applied to the analysis of land use dynamics [20] and of global ecosystem services [21] and have contributed to the estimates of the environmental impacts of livestock [22–24] and to the characterization of livestock production systems in Eastern Africa [25].”
- Livestock production: recent trends, future prospects (2010, background): “The paper concludes (§5) with a summary outlook on livestock production systems evolution over the coming decades and some of the key uncertainties.”
- Climate change adaptation and mitigation in smallholder crop–livestock systems in sub-Saharan Africa: a call for integrated impact assessments (2016, background): “Whereas climate change effects on individual crops are relatively well studied [many papers; see Müller (2013) for a summary], investigations of the effects on livestock are rare [very few papers; e.g. Thornton et al. (2009)].”
- Towards a mechanistic understanding of the responses of large terrestrial mammals to heat and aridity associated with climate change (2016, background): “The impact that environmental change and higher environmental temperatures will have on production mammals has been well documented, with decrements in growth and reproductive activity [16, 17].”
- Adaptation of agricultural and food systems to climate change: an economic and policy perspective. (2010, background): “Researchers have also shown that livestock productivity is sensitive to temperature extremes (Nienaber and Hahn 2007; Thornton et al. 2009; 2010).”
- Agricultural Adaptation to Climate Change in Rich and Poor Countries: Current Modeling Practice and Potential for Empirical Contributions (2012, background): “JEL codes: Q54, Q55, Q56, Q58, Q15, Q16, Q17”
- Impacts of land use, population, and climate change on global food security (2020, background): “For example, the quality and quantity of crops used as feed for livestock, as well as changes in species composition in grassland systems impacting livestock productivity (Thornton et al., 2009).”
- Livestock, livelihoods and the environment: understanding the trade-offs (2009, background): “Other options include manipulation of rumen microflora, and use of feed additives [35 ,41].”
- Impact of climate change on biodiversity and associated key ecosystem services in Africa: a systematic review (2018, background): “can affect the behavior and metabolism (internal body processes) of livestock, such as a reduced intake of food and a decline in productivity (Thornton et al. 2009).”