Protein interactions in the calf eye lens: interactions between β-crystallins are repulsive whereas in γ-crystallins they are attractive
By A. Tardieu, F. Vérétout, B. Krop, C. Slingsby. European Biophysics Journal, 2004
83 citations recorded by the source corpus.
Subfields: Materials Chemistry, Molecular Biology, Physiology
View Paper: https://www.semanticscholar.org/paper/feb5e982bd08ae8027ad7d7186763ba5fa886150
How researchers see this paper
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- H. Bloemendal
- W. D. de Jong
- N. Lubsen
- R. Jaenicke
- C. Slingsby
- A. Tardieu
Citations in the corpus
- Ageing and vision: structure, stability and function of lens crystallins. (2004, background): “Under physiological conditions (pH 6.8, 17–150mM KCl), b- and g-crystallins were found to differ (Tardieu et al., 1992).”