Feed additives for swine: Fact sheets – prebiotics and probiotics, and phytogenics
By J. Jacela, J. DeRouchey, M. Tokach, R. Goodband, J. Nelssen, D. Renter, Steve Dritz. Journal of swine health and production, 2010
90 citations recorded by the source corpus.
This is the last in a series of peer-reviewed practice tip articles, each including two or three fact sheets on feed additives for swine.
Subfields: Animal Science and Zoology, Food Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/fd65965e88e08df354cb8abb5cdba693822c4e5e
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In Plant Science
Citations in the corpus
- Metabolic Processes During Seed Germination (2017, background): “The greatest storage form of total phosphorus (about 50–80%) is phytic acid (C6H18O24P6) and also known as inositol hexophosphate (IP6) in legumes and cereals seeds [76].”