A review of the larviculture of cobia Rachycentron canadum, a warm water marine fish

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Dietary mannan oligosaccharide enhances salinity tolerance and gut development of larval cobia (2008, background): “Cobia are no exception to this rule and high quality weaned juvenile supply remains a decisive bottleneck to industry expansion (Holt et al., 2007).”
Intensive larval husbandry and fingerling production of cobia Rachycentron canadum (2008, background): “…cobia onto commercially prepared dry-diets, relatively prolonged weaning periods have been reported by other researchers involved in cobia larviculture (Liao et al., 2001; Holt et al., 2007) and appear to be generally beneficial for most types of marine fish larviculture (Rosenlund et al., 1997).”
Dietary taurine enhances growth and digestive enzyme activities in larval cobia (2012, background): “A number of explanations have been forwarded in attempts to provide at least a partial rationale for poor larval survival including those that take account of water quality issues, physical damage to larvae, cannibalism, various genetic factors and poor initial egg quality (Holt et al., 2007; Salze ”