Glyphosate and glyphosate-resistant crop interactions with rhizosphere microorganisms

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Pesticide residues in European agricultural soils - A hidden reality unfolded. (2019, background): “For example, the abundance of Pseudomonas fluorescens diminishes after the application of glyphosate-based herbicides, which results in a dominance of the root pathogen Fusarium spp. (Kremer and Means, 2009; Zobiole et al., 2011).”
BIOLOGICAL ASPECTS INVOLVED IN THE DEGRADATION OF ORGANIC POLLUTANTS (2010, background): “It can be adsorbed by plant roots or volatilized, depending on the soil zone where it is located, and on its chemical and physical properties (Singh et al., 2004; Meade and D’Angelo, 2005; Kremer and Means, 2009).”
Impacts of genetically engineered crops on pesticide use in the U.S. -- the first sixteen years (2012, background): “Glyphosate has been shown to impair soil microbial communities in ways that can increase plant vulnerability to pathogens [36-38], while also reducing availability of certain soil minerals and micronutrients [39].”
Understanding and Enhancing Soil Biological Health: The Solution for Reversing Soil Degradation (2015, background): “Some recent reports indicate the potential for indirect effects of glyphosate via its complexation with trace nutrients resulting in increases in pathogenic soil microorganisms, perhaps due to stressed plants [187,188].”
Effect of glyphosate on symbiotic N2 fixation and nickel concentration in glyphosate-resistant soybeans (2010, background): “japonicum (Kremer and Means, 2009).”