Participatory organic certification in Mexico: an alternative approach to maintaining the integrity of the organic label

By Erin M. Nelson, Laura Gómez Tovar, Rita Schwentesius Rindermann, Manuel Ángel Gómez Cruz. 2010

135 citations recorded by the source corpus.

Subfields: Food Science, Plant Science, Strategy and Management

View Paper: https://www.semanticscholar.org/paper/fb1571c7d7320bdf0030c6ee1fc911be5f4aeef1

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Plant Science

1. Steffanie Scott
2. Zhenzhong Si
3. P. Tittonell
4. Theresa Schumilas

In Strategy and Management

1. Steffanie Scott
2. Zhenzhong Si
3. Theresa Schumilas

Citations in the corpus

• Characterizing alternative food networks in China (2015, background): “toring to maintain the organic status and reputation of the whole group (Nelson et al. 2010).”
• Ecological intensification of agriculture — sustainable by nature (2014, background): “Unlike Agroecology, these models are not necessarily linked to social movements and do not always have unanimous positions on polemic technologies such as genetically modified crops, which are not used in agroecological farming due to their implications for food sovereignty and bio-safety [46,47].”