The effect of modelling parameters on the value of GMWB guarantees
By Z. Chen, Kenneth R. Vetzal, Peter A. Forsyth. 2008
120 citations recorded by the source corpus.
Subfields: Economics and Econometrics, Finance
View Paper: https://www.semanticscholar.org/paper/faed2db15c36694346e2f17bf3a86796e9bd7bc5
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Economics and Econometrics
- Peter A. Forsyth
- Kenneth R. Vetzal
- Y. Huang
- Frederik Ruez
- Alexander Kling
- Jochen Russ
- Alexander Schied
- Steven Kou
In Finance
- Peter A. Forsyth
- Kenneth R. Vetzal
- Y. Huang
- Frederik Ruez
- Alexander Kling
- Jochen Russ
- Jari Toivanen
- Samuli Ikonen
Citations in the corpus
- The Impact of Stochastic Volatility on Pricing, Hedging, and Hedge Efficiency of Withdrawal Benefit Guarantees in Variable Annuities (2011, background): “…on the pricing of guarantees embedded in insurance contracts has been analyzed by several authors, e.g. by Grosen and Jørgensen (2000), Steffens n (2002) and Bacinello (2003, 2005) and with focus on the optimal stopping time within the context of GMWB guarantees for example by Chen et al. (2008).”
- An optimal stochastic control framework for determining the cost of hedging of variable annuities (2014, methodology): “…of this replicating portfolio is276 given in the derivations of our valuation equations which are provided in Appendices A and B (see277 also Chen et al. 2008 and Bélanger et al. 2009).278 The main contributions of this paper are as follows:279 • We formulate the task of determining the…”
- Analysis of a penalty method for pricing a guaranteed minimum withdrawal benefit (GMWB) (2012, methodology): “We can obtain an equation for the guarantee628 portion U by substituting V = U +W into equation (A.8).629 Chen et al. (2008) use a similar argument to value the guarantee portion of the GMWB using630 the impulse control formulation.631 Of course, the above arguments assume that the rate of…”