Selenium in poultry nutrition 2. Reproduction, egg and meat quality and practical applications
By Peter F Surai. 2002
151 citations recorded by the source corpus.
Subfields: Animal Science and Zoology, Nutrition and Dietetics, Plant Science
View Paper: https://www.semanticscholar.org/paper/f938c9298144480442299fb1d3ddfdf460da69b5
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In Animal Science and Zoology
Citations in the corpus
- Challenges and Opportunities in Finfish Nutrition (2006, background): “…of selenoproteins, including glutathione peroxidase, has improved production efficiency and meat quality in poultry (Ahn et al. 1998; Bonomi 2001; Surai 2002; Gampule and Manjunatha 2003; Choct and Naylor 2004) and swine (Munoz et al. 1998; Mahan et al. 1999; Bobek et al. 2004) and may also…”