Biochemical and physiological changes in jack bean under mycorrhizal symbiosis growing in soil with increasing Cu concentrations

By S. A. L. Andrade, P. L. Gratão, R. Azevedo, A. P. Silveira, M. Schiavinato, P. Mazzafera. 2010

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Copper‐induced stress in Solanum nigrum L. and antioxidant defense system responses (2013, background): “Increase in CAT activity in response to Cu exposure was also observed in Spirodela polyrhiza (Upadhyay and Panda 2010), Atriplex halimus (Brahim and Mohamed 2011), and jack bean plants (Andrade et al. 2010); however, in rice plants, Cu had no effect on CAT and led to an inhibition of this antioxidan”
Effects of different corn silage: Alfalfa silage ratios and full fat extruded soybeans on milk composition, conjugated linoleic acids content in milk fat and performance of dairy cows (2010, unknown): “Consequently, enhanced production of reactive oxygen species (ROS) can damage biological membranes and other classes of macromolecules (Mittler, 2002; Blikhina et al., 2003; Andrade et al., 2010).”