Protein quality and amino acid profiles of fish products available in Poland

By Z. Usydus, J. Szlinder-Richert, M. Adamczyk. 2009

144 citations recorded by the source corpus.

Subfields: Animal Science and Zoology, Aquatic Science, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/f9190fe53468ec484dc7447531a52f3cbf5f4211