Modeling the relationship between the oil price and global food prices

By Sheng-Tung Chen, Hsiao-I Kuo, Chi-Chung Chen. 2010

301 citations recorded by the source corpus.

Subfields: Economics and Econometrics, Renewable Energy, Sustainability and the Environment

View Paper: https://www.semanticscholar.org/paper/f898763bd63282d092a2a4cc2d1254f00c273865

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In Economics and Econometrics

In Renewable Energy, Sustainability and the Environment

Citations in the corpus

An Overview of Global Wheat Market Fundamentals in an Era of Climate Concerns (2017, background): “This competing use of land thereby decreases wheat production, which may explain some of the volatility and upward pressure on wheat prices [39].”
On the Cusp of Global Collapse? Updated Comparison of The Limits to Growth with Historical Data (2012, background): “Oil price rises have been linked to recent increases in food prices (e.g., Alghalith 2010, Chen et al. 2010).”
World oil and agricultural commodity prices: Evidence from nonlinear causality (2011, background): “However, the debate on energy–agriculture linkage has now been concentrating on the second transmission mechanism that the recent increase in oil prices results in the growth of corn- and soybean-based biofuels production that drives up demand for these agricultural commodities and thereby boosts th”
Time-frequency contained co-movement of crude oil and world food prices: A wavelet-based analysis (2017, background): “…and corn-basedbiofuels, that in turn increase the demands of both feedstocks, i.e., corn and soybeans, and thereby boosts their prices (Cha and Bae, 2011; Chen et al., 2010; De Nicola et al., 2016; Mitchell, 2008; Natanelov et al., 2013; Obadi and Korcek, 2014; Saghaian, 2010; Tyner, 2010).”
Dynamic spillovers among major energy and cereal commodity prices (2014, methodology): “those of Abbottetal (2008), Chen et al. (2010), Du et al. (2011), FAO (2008), Hanson et al. (1993), Ji and Fan (2012), Mitchell (2008), Nazlioglu et al.”
Drivers and triggers of international food price spikes and volatility (2014, background): “Studies have shown that higher biofuel demand and energy mandates have a large impact on food prices (Mitchel 2008; Chen et al. 2010; Chakravorty et al. 2011).”