Management of tomato diseases caused by Fusarium oxysporum
By R. J. McGovern. 2015
285 citations recorded by the source corpus.
Subfields: Cell Biology, Plant Science
View Paper: https://www.semanticscholar.org/paper/f83195a8dba536a38e3b873b86ce4a9df352d5ed
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In Cell Biology
In Plant Science
Citations in the corpus
- Microbial diversity and ecological networks as indicators of environmental quality (2017, background): “For example, Fusarium, a phytopathogenic fungus of a large number of plant species, causes a yield loss of 30–99% in chickpea (Navas-Cortés et al. 2000) and 45–100% in tomato (McGovern 2015), depending on the virulence of the Fusarium strain and susceptibility of the cultivars.”