The hygienic working practices of maintenance personnel and equipment hygiene in the Finnish food industry

By K. Aarnisalo, K. Tallavaara, G. Wirtanen, R. Maijala, L. Raaska. 2006

103 citations recorded by the source corpus.

Subfields: Biotechnology, Food Science, Health, Toxicology and Mutagenesis

View Paper: https://www.semanticscholar.org/paper/f7f5f08ad41bba86fd14ed276b09e733e3b4f756