Effect of sexual maturation on the tissue biochemical composition of Octopus vulgaris and O. defilippi (Mollusca: Cephalopoda)

By Rui Rosa, P. Costa, M. Nunes. 2004

103 citations recorded by the source corpus.

Subfields: Cellular and Molecular Neuroscience, Ecology, Evolution, Behavior and Systematics, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/f73711386e24ab58cc4548cf78a79ee25df1b8a2

How researchers see this paper

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1. C. Pascual
2. G. Cuzon
3. J. Aguila
4. C. Rosas
5. G. Gaxiola
6. A. Sánchez
7. P. Domingues
8. T. Maldonado

Citations in the corpus

• The effects of fish hydrolysate (CPSP) level on Octopus maya (Voss and Solis) diet: Digestive enzyme activity, blood metabolites, and energy balance (2007, background): “In cephalopods, lipids are stored in the digestive gland and then transported to the muscle to be used as an energy source (Rosa et al., 2004).”