Comparisons of pore properties and adsorption performance of KOH-activated and steam-activated carbons

By Feng Wu, Ru-Ling Tseng, Chi-Chang Hu. 2005

208 citations recorded by the source corpus.

Subfields: Inorganic Chemistry, Materials Chemistry, Water Science and Technology

View Paper: https://www.semanticscholar.org/paper/f4d4f4881e28d2b7536a16809c855fe2b1e0fcd0

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In Materials Chemistry

1. Isil Gurten Inal
2. S. Holmes
3. A. Banford
4. J. Sunarso
5. Zeki Aktas

In Water Science and Technology

1. Isil Gurten Inal
2. S. Holmes
3. A. Banford
4. Suryadi Ismadji
5. Zeki Aktas

Citations in the corpus

• Activated carbon from durian shell: Preparation and characterization (2009, methodology): “The BET values (519–992 m/g) are comparable to the commercially available activated carbon (Wu et al., 2005), e.”
• Production of activated carbon from olive bagasse by physical activation (2011, unknown): “5) (Wu et al., 2005).”
• The performance of supercapacitor electrodes developed from chemically activated carbon produced from waste tea (2015, background): “While in the use of K2CO3, KOH, and ZnCl2 the activated carbons had large surface areas and greater micropore structure [16-19], in the use of H3PO4 as a chemical activating agent, the pore size distributions were more heterogeneous for the activated carbons obtained from olive and peach stones as p”