Discovery and genetic assessment of wild bottle Gourd [Lagenaria siceraria (Mol.) Standley; Cucurbitaceae] from Zimbabwe

By Deena S. Decker-Walters, Mary Wilkins-Ellert, Sang-Min Chung, J. Staub. Economic Botany, 2004

91 citations recorded by the source corpus.

Subfields: Food Science, Genetics, Plant Science

View Paper: https://www.semanticscholar.org/paper/f44c9b62634fc5dca80adaef64e606076b3cdc0e

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Food Science

1. D. Fuller

In Genetics

1. D. Fuller
2. G. Willcox

In Plant Science

1. D. Fuller
2. Robin G. Allaby
3. G. Willcox

Citations in the corpus

• Cultivation and domestication had multiple origins: arguments against the core area hypothesis for the origins of agriculture in the Near East (2011, background): “The bottle gourd is now derived from a wild African species and genus (Decker-Walters et al. 2004), but had reached America before the start of the Holocene.”