Effect of fishmeal replacement by poultry by-product meal on growth performance, proximate composition, digestive enzyme activity, haematological parameters and gene expression of gilthead seabream…

By I. Karapanagiotidis, P. Psofakis, E. Mente, E. Malandrakis, E. Golomazou. Aquaculture Nutrition, 2018

108 citations recorded by the source corpus.

Subfields: Aquatic Science, Immunology

View Paper: https://www.semanticscholar.org/paper/f353f665aca1e186546102c11333d9617550a3c0

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. Harsha S. C. Galkanda‐Arachchige
2. D. Davis
3. Alan E. Wilson

In Immunology

1. Harsha S. C. Galkanda‐Arachchige
2. D. Davis
3. Alan E. Wilson

Citations in the corpus

• Success of fishmeal replacement through poultry by‐product meal in aquaculture feed formulations: a meta‐analysis (2019, background): “…turbot to lysine alone, while methionine was identified as the limiting factor for hybrid striped bass (Gaylord & Rawles 2005), gilthead sea bream (Sparus aurata) (Karapanagiotidis et al. 2019), juvenile tench (Gonz alezRodr ıguez et al. 2016) and cobia (Zhou et al. 2011) at higher PBM inclusions.”